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herbal cordial recipe

Basic Herbal Cordial

Richard
This herbal cordial combines fresh herbs, alcohol, and sweetener to create a refreshing, flavorful drink. Perfect for any occasion, whether enjoyed as a mixer or a soothing beverage.
Prep Time 10 minutes
Steeping Time 7 days
Total Time 1 day 6 hours
Course Drink
Cuisine Herbal
Servings 1 cordial
Calories 150 kcal

Equipment

  • Jar or Bottle
  • Fine Mesh Strainer or Cheesecloth

Ingredients
  

  • 1 cup herbs fresh or dried (choose based on preference)
  • 1.5 cups alcohol vodka, brandy, or gin
  • 1 cup sugar or more, to taste
  • 1.5 cups water

Instructions
 

  • Place your chosen herbs in a jar and cover them with alcohol. Seal the jar tightly and shake daily.
  • Allow the herbs to steep in a cool, dark place for 1-2 weeks, shaking the jar daily.
  • After steeping, strain the herbs from the alcohol using a fine mesh strainer or cheesecloth.
  • Add sugar to the infused alcohol and stir until dissolved. Adjust the sweetness to your liking.
  • Mix in water to dilute the cordial to your desired strength.
  • Store the cordial in a bottle and refrigerate for longer shelf life, or keep in a cool, dark place.

Notes

Herbal cordials can be stored for up to 6 months if kept in a cool, dark place. You can experiment with different herbs and sweeteners to create your own unique flavors!
Keyword Alcoholic, Healthy Drink, Herbal Cordial, Homemade